In the world of professional catering, hygiene cannot be left to chance. Regulatory requirements are strict, and health risks are very real ⚖️. That’s why ensuring impeccable hygiene at every stage of the process is essential.

Designed for the maintenance of professional kitchens, the FOODLINE range complies with all current standards, whether related to food hygiene 🥗 or sanitary safety protocols. These products effectively remove grease, food residues 🍴, and other contaminants while adhering to best cleaning practices 🧽.

The Green Line range from ADISCO is committed to providing effective and more sustainable hygiene solutions. All products are formulated with a majority of plant- or mineral-based ingredients and are certified to ensure a reduced environmental impact:

Cleaning, degreasing, disinfecting… while minimizing impact on the planet. That’s the commitment behind these new hygiene product ranges.

A heartfelt thank you to everyone who placed their trust in us throughout 2024. Your support has been invaluable, and we look forward to continuing our collaboration in the year ahead!

We remain by your side to support your projects while prioritizing environmentally friendly solutions. 🌱

At ADISCO, our commitment to environmental responsibility is at the heart of our operations. We are proud to announce that 80% of our staff have completed the Certibiocide training, and 100% of the member companies in our group are also participating in this essential program. This achievement underscores our dedication to promoting sustainable and responsible practices within our industry.